Recipe Friday: Slow Cooker Chicken Continental
Posted on February 19, 2010 By Adam (Edit) Leave a Comment
Ingredients
* 2 (8 ounce) jars dried beef
* 6 skinless, boneless chicken breast halves
* 1 cup sour cream
* 1 (10.75 ounce) can condensed cream of mushroom soup
* 1/4 cup all-purpose flour
